Sutter St. Cafe Menu (Update 2025)

80% less acidic than regular hot water brewed coffee and takes 24 hours to brew.

Valrhona chocolate, milk and foam.

Caramel, cinnamon, hazelnut or vanilla.

Fried shredded potatoes.

Fresh fruits.

Fresh fruits.

Prosciutto, fresh mozzarella, lettuce, arugula, tomato, extra virgin Angus beef, Wisconsin sharp cheddar, and tomato olive oil, and aged sweet balsamic on a German pretzel or French baguette.

Corned beef, sauerkraut, melted with swiss cheese, house-made Russian dressing on soft roll or rye classic.

Smoked turkey, lettuce, arugula, tomato, avocado, jalapeno, cheddar and chipotle mayo on a soft roll.

Turkey, ham, roast beef, Italian provolone, Swiss cheese, arugula, lettuce, tomato, chipotle and avocado on Dutch crunch.

Turkey, provolone, cranberry spread, lettuce, tomato, arugula and mayo on a soft roll.

Pastrami, salami, avocado, provolone, tomato, onions, pickles, lettuce, mayo and house Dijon mustard on a soft roll.

Warm. Applewood smoked bacon, lettuce, tomato and mayo.

Angus beef, Wisconsin sharp cheddar, tomato, lettuce, pickle, onion, mayo, ketchup and mustard on a bun.

Avocado, artichoke hearts, cucumber, roasted bell pepper, lettuce, arugula and hummus on a Dutch crunch.

Warm. Melted with cheddar, mayo, lettuce, arugula, tomato, salt, and pepper on a Dutch crunch.

Chicken breast, Cheddar,Avocado, Jalapeno, lettuce, tomato, arugula, S&P, Chipotle mayo on Dutch crunch.

Swiss, lettuce, tomato, onion, pickle, avocado, arugula, salt, pepper, mayo and mustard on a Dutch crunch.

Gina Marie cream cheese, tomato, onion, salt, pepper and capers on a baguette.

Warm. Organic black bean patty, avocado, lettuce, tomato, onion, pickle, mayo, mustard, extra virgin olive oil, salt and pepper on a whole wheat.

Blue cheese spread on a toasted baguette, choice of meat, lettuce, tomato, arugula, avocado and extra virgin olive oil.

Lettuce, tomato, onion, pickles, mayo, salt and pepper on a soft roll.

Warm. Melted with cheddar, lettuce, tomato, onion, pickle, salt, pepper and mayo on a soft roll.

Monterey Jack, avocado, lettuce, tomato, onion, pickles, salt, pepper, mayo and mustard on a Dutch crunch.

Pastrami and salami melted with both blue cheese and provolone cheese on toasted a soft roll along with mayo, lettuce, tomato, arugula, avocado, olive oil, salt and pepper.

Turkey, bacon, cheddar, avocado, lettuce, tomato and mayo on toasted soft roll.

Double Angus beef, double cheddar cheese, tomato, lettuce, pickle, onion, mayo, ketchup and mustard on bun.

Cheddar, tomato, lettuce, onion, pickle, arugula, mayo, mustard, ketchup on toasted bun.

Pastrami and turkey melted with goat cheese, tomato, lettuce, arugula, arugula, oil, S&P and mayo on soft roll.

Melted butter, French ham, French Brie and cornichons on French baguette.

Roast beef grilled with provolone and pepper jack cheese, grilled onion, green bell pepper, jalapeno, tomato, chipotle mayo on Dutch Crunch

A thick, rich soup.

Hearty vegetable soup.

Smooth soup with pureed tomatoes and basil.

Greens and meat in a broth base.

Soup made with fried corn tortilla and seasoned tomato broth.

Soup that is made with chicken, broth, noodles, and vegetables.

Green soup.

16 oz. cup.

20 oz. cup.

Served in 20 oz. cups. Blended with milk and ice.

Mango milk tea, lychee milk tea, Thai iced milk tea, Hong Kong style milk tea, passion fruit peach milk tea, jasmine green milk tea and taro milk tea.

Mango milk tea, lychee milk tea, Thai iced milk tea, Hong Kong style milk tea, passion fruit peach milk tea, jasmine green milk tea and taro milk tea.